Ian Michael RIPPINGTON Joseph Lawrence RIPPINGTON Luke Mathew RIPPINGTON Freya Louise RIPPINGTON Amanda L COOMBES Clare Louise RIPPINGTON Carmel M BREEN Mini tree diagram
Neil Rippington - Professional Chef Level 1 - Book Cover

Neil Rippington - Professional Chef Level 1 - Book Cover

Neil Jude RIPPINGTON

1st Feb 19701 -

Author

Life History

1st Feb 1970

Born in Germany.1

Mar 1997

Birth of son Joseph Lawrence RIPPINGTON in Southend On Sea, Essex

1999

Married Amanda L COOMBES in Bournemouth, Hampshire / Dorset

Name: Neil J Rippington to Amanda L Coombes
Spouse Surname: Coombes
Date of Registration: Aug 1999
Registration district: Bournemouth
Registration county (inferred): Hampshire
Volume Number: 427
Page Number: 1263
Register number: A47
Find Spouse: Find Spouse
Entry number: 092

Feb 2001

Birth of son Luke Mathew RIPPINGTON in Southend On Sea, Essex

between 2002 and 2006

Resident in Rayleigh, Essex

2003

Occupation Head of Centre for Hospitality and Food Studies at Colchester Institute.

Aug 2003

Birth of daughter Freya Louise RIPPINGTON in Southend On Sea, Essex

between 2007 and 2011

Resident in Colchester, Essex

Other facts

 

Occupation Author

Notes

  • Professional Chef: Diploma Level 1 [Paperback]
    Neil Rippington (Author)
    Practical Cookery Level 2 Diploma
    John Campbell, Neil Rippington, David Foskett, Victor Ceserani
    Neil Rippington has worked in hospitality education for 12 years as a Chef Lecturer, Quality Manager and Curriculum Manager.
    He is currently Head of the Centre for Hospitality and Food Studies at the Colchester Institute (CoVE) of which Gary Rhodes is the Patron.
    Neil Rippington, Head of Hospitality, Colchester Institute.
    Neil Rippington grew up in Bournemouth where working in hotels, whilst at school and college, gave him a taste for the catering industry at an early age.
    Following a chefs' programme at The Bournemouth and Poole College,
    Neil went on to work in a Michelin starred restaurant in France and in London's Capital Hotel in Knightsbridge.
    He then went to work in the USA for two years before returning to the UK to take up the position of head chef in a country house hotel in the New Forest.
    In 1994, Neil was presented with the opportunity to return to education as a chef lecturer at South East Essex College.
    After five years, he moved on to Redbridge College as a Programme Manager for Hospitality and Catering, later taking up the post as Quality Manager for the College.
    In 2003, Neil took the position of Head of Centre for Hospitality and Food Studies at Colchester Institute.
    In November 2006, the Centre was awarded Grade 1, by Ofsted, for outstanding provision.
    In 2008, the Balkerne Restaurant at Colchester Institute was crowned as the UK College Restaurant of the Year by Restaurant Magazine.
  • Armed Forces BMD details
    Registration event: Birth
    Name: RIPPINGTON, Neil Jude
    Mother's maiden name:  Breen
    Post:  British Army on the Rhine
    Country:  Germany
    Year:  1970
    Volume:  F (British armed forces - Army, Royal Air Force and Royal Navy)
    Page:  140
    Date of birth:  1 February 1970
    Record source:  GRO Births Abroad Indices (1966 to 1978)

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